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Melbourne Food Experiences was founded by chef and author Allan Campion in 2002. This selection of food tours and events are hosted in partnership with award winning chefs, restaurants, cocktail bars and wine experts. They are perfect for corporate entertaining, conferences, team building, staff events and functions or exploring the famous Melbourne food scene.


Allan

Allan Campion - chef, food author and founder of Melbourne Food Experiences

Allan started his career as a chef in 1979, working in kitchens in Australia, Ireland, England and Turkey... Learn more

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RT @Jilldupleix: Australia's top chefs don't want avocados, burgers or narratives https://t.co/BzAV1Bga9Q via @FinancialReview #afrtop100re
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“We decided to turn our team Christmas party into a master-chef style cook off hosted by Melbourne Food Experiences. Not only was it a novel and memorable end of year celebration, it brought our team closer together, serving as a powerful way to launch our newly-cast brand values. I thoroughly recommend this as a creative and powerful option for businesses to celebrate and build culture.” Darren Taylor, Managing Director and Head of Strategy, Taylor & Grace ” - Team Culinary Challenge

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