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The Belleville Bar – Private Dining

Restaurant Dining
Private bookings are available for groups of 25+ guests. We can host larger groups on request.
$185.00pp - Includes chef's menu, drinks package and a host for your event.
Note – Best availability is for lunch functions and early dinners. The Belleville Bar in on first floor, Globe Alley, Melbourne. Near Little Bourke Street.
Call us on 1800 801 838
This private dining option is a brilliant way to enjoy Melbourne’s funky bar scene where great food and drinks rule.

Guests will love the private cocktail bar at the wonderful Belleville venue, perched on the first floor of a light-filled heritage listed building in Chinatown.

Murals by American street artist Mike Giant adorn bright green distressed plaster walls, while windows peer out over bustling Swanston Street.

Enjoy a multi course menu of signature dishes from the Belleville kitchen team, including the salt-brined chicken, cooked on an enormous Brazilian Rotisserie.

All are served as roving platters and in an easy to share style.

Perfect when you want a fun venue for private parties and corporate events.

Canapes on arrival include phiily cheese steak spring rolls and blue swimmer crab tostada.
Lobster mac n cheese bombs
Salt water brined rotisserie chicken with sauces
Coconut and kaffir lime rice
Gem lettuce, fennel and thai basil salad
Coconut semifreddo, rotisserie roasted pineapple and caramelised mango gel

Includes a beverage package of sparkling, red and white wine, beer and soft drinks. Plus a selection of house cocktails. Four drinks per guest are included in this package. Extra drinks can be purchased.

One of our talented private dining hosts will be on hand to welcome guests and for the duration of the event. Options include.

ALLAN CAMPION – Chef, author of two dozen cookbooks and founder of Melbourne Food Experiences.

MAX ALLEN – A long-time wine and drinks columnist and author of numerous award-winning books on wine.

RICHARD CORNISH - Senior writer for The Age Epicure and SMH Good Living, food author and part of the Melbourne Food and Wine Festival.

CAM SMITH – Host of the long-running Eat It radio show on 3RRR where he interviews top chefs and talks wine, food and restaurants.

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The Belleville Bar – Private Dining
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